At Greene Tree Farm, the Fraser fir is more than just a Christmas tree—it's a symbol of beauty, heritage, and the holiday spirit. Since 1985, the Greene family has dedicated themselves to growing premium Fraser fir Christmas trees, known for their exceptional quality and timeless appeal.

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Fraser firs are beloved for their soft, silvery-blue needles, strong branches, and symmetrical shape. Their pleasant evergreen scent and excellent needle retention make them a top choice for families looking to celebrate Christmas with a tree that looks—and smells—like the season should. At Greene Tree Farm, each Fraser fir is carefully cultivated over the course of 7 to 10 years, with regular shaping, pruning, and care to ensure it grows to the perfect holiday form.

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The farm sits in the cool, elevated climate of the Blue Ridge region, an ideal environment for Fraser firs to thrive. The soil, weather, and altitude all contribute to the health and beauty of the trees, but it's the Greene family's experience and dedication that truly set their trees apart.

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From seedling to harvest, every Fraser fir is treated with hands-on attention. The family monitors growth through each season, tends to each row with precision, and uses sustainable farming practices to preserve the land for future generations. Customers who visit the farm each year aren’t just picking out a tree—they’re taking home a piece of a tradition rooted in care, family, and the joy of the season.

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Whether it's a tall centerpiece for a grand room or a smaller tree for a cozy corner, each Fraser fir from Greene Tree Farm represents decades of commitment to quality and community. That commitment is set to continue—ensuring that Greene Tree Farm remains a place where Christmas memories begin, year after year.